A commercial restaurant cooker range is a must-have for any foodservice kitchen—whether you’re running a restaurant, bistro, dark kitchen, cafeteria, or dining hall.
These all-in-one cooking units let chefs handle just about everything: frying burgers, grilling steaks, boiling pasta, simmering sauces, steaming veggies, sautéing stir-fries—you name it. And with models that include ovens, you can bake and roast too.
We stock top brands including Falcon, Lincat and Blue Seal , so you’re getting reliable equipment you can count on, no matter the budget.
You can choose between gas cooker ranges with a standing pilot light or electric versions that don’t need a gas connection. Need something more versatile? Go for a model with a standard, convection, or space-saving 4 burners.
If your kitchen handles high-volume cooking, our heavy-duty ranges are up to the task. And if you're after something more specialised, we’ve got plenty of options to fit your unique needs.
